From: Risk factors for postoperative hypoalbuminemia in ovarian cancer: a predictive nomogram
Risk Factor | β | OR | 95% CI | p value |
---|---|---|---|---|
Weight loss > 5% | 1.310 | 3.705 | 1.149–11.948 | 0.028 |
ASA ≥ III | 0.387 | 1.472 | 0.431–5.029 | 0.538 |
CRP | 0.022 | 1.022 | 1.006–1.038 | 0.006 |
ALB | -0.203 | 0.816 | 0.701–0.950 | 0.009 |
Duration of surgery | -0.002 | 0.998 | 0.984–1.011 | 0.742 |
Net fluid gain | 0.061 | 1.063 | 1.024–1.134 | 0.020 |
Blood loss/weight | -0.047 | 0.954 | 0.865–1.052 | 0.346 |
Ascites volume | 0.001 | 1.001 | 1.000-1.002 | 0.109 |
Laparoscopic surgery | 0.055 | 1.057 | 0.328–3.411 | 0.926 |
GI surgery | 1.551 | 4.717 | 1.578–14.099 | 0.005 |
Nerve block | -0.349 | 0.705 | 0.245–2.029 | 0.517 |